Steps to Make 3 4 Cup Packed Brown Sugar In Grams

Brown Sugar Smokies

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Recipe Summary Brown Sugar Smokies

Bacon-wrapped yummies! You can make these little smokies on skewers or toothpick them to secure.

Ingredients | 3 4 Cup Packed Brown Sugar In Grams

1 pound bacon

1 (16 ounce) package little smokie sausages

1 cup brown sugar, or to taste

Directions

Preheat oven to 350 degrees F (175 degrees C).

Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.

Bake until bacon is crisp and the brown sugar melted.

Info | 3 4 Cup Packed Brown Sugar In Grams

prep: 10 mins cook: 20 mins total: 30 mins Servings: 12 Yield: 12 servings

TAG : Brown Sugar Smokies

Appetizers and Snacks, Meat and Poultry,

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